Deep-Dish Pies Nutritional Information

 

FRENCH SILK CHOCOLATE PIE


INGREDIENTS: Pastry Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening All Vegetable (Partially Hydrogenated Soybean & Cottonseed), Margarine (Partially Hydrogenated And Fully Refined Soybean Oil, Water, Salt, Mono And Diglycerides, And Lecithin, Sodium Benzoate Added To Help Preserve Freshness, Artificially Flavored, Artificially Colored With Beta-Carotene, Vitamin A Palmitate Added). Water, Sugar, Egg Whites ( Guar Gum and Triethyl Citrate), Salt, Ultra Non-Dairy Whipped Topping (Water, Partially Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup, Sugar, Contains less than 2% of the following: Sodium Caseinate (a Milk Derivative), Artificial Flavor, Dextrose, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Colored With Beta-Carotene), Whole Eggs, Butter (Cream, Water, Salt), Supreme Fudge Base (Cocoa (Processed With Alkali), Emulsified Vegetable Shortening (Partially Hyfrogenated Soybean And Cottonseed Oils, Mono and Diglycerides, Soy Lecithin), Soybean Oil, Corn syrup, Sodium Bicarbonate), Chocolate Shavings (Sugar, Cocoa Butter, Milk, Chocolate Liquor, Soy Lecithin (An Emulsifier), Vanillin ( an Artificial Flavoring). This Item Contains Dairy Products), Buckeye Brown Gel (Water, High Fructose Corn Syrup, Glycerine, FD&C Yellow 5 (B102), Corn Syrup, Modified Food Starch, FD&C Blue 1 (B133) FD&C Blue 2 (B132), RD&C Red 3 (B127), Sodium Benzoate and Potassium Sorbate (as Preservatives), Carrageenen, Agar Gum, Citric Acid), Vanilla Extract (Water, Propylene Glycol, Alcohol and Vanillin).

CONTAINS: Wheat, Soy, Eggs, & Milk

 

CANDY BAR PIE WITH BUTTERFINGER ® CANDY BARS


INGREDIENTS: Ultra Non-Dairy Whipped Topping (Water, Partially Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup, Sugar, Contains Less Than 2% of the Following: Sodium Caseinate (A Milk Derivative), Artificial Flavor, Dextrose, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Colored With Beta-Carotene), Sugar, Whole Eggs, Butter (Cream, Water, Salt), Graham crumb Crust (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). High Fructose Corn Syrup, Whole Wheat /Graham Flour, Vegetable Oil Shortening (Hydrogenated Soybean and or Cottonseed Oils), Sodium Bicarbonate, Salt, Honey),Butterfinger Pieces (Sugar, Corn Syrup, Ground Roasted Peanuts, Hydrogenated Palm Kernel and or Soybean Oils, Cocoa, Molasses, Buttermilk Solids, Confectioners Corn Flakes, Skim Milk, Salt, Emulsifiers (Glyceryl-Lactoesters of Fatty Acids and Soy Lecithin), Glycerin, Artificial Flavor and Color (Yellow #5), TBHW and Citric Acid to Preserve Freshness). Margarine (Partially Hydrogenated and Fully Refined Soybean Oil, Water, Salt, Mono and Diglycerides, and Lecithin, Sodium Benzoate Added to Help Preserve Freshness, Artificially Colored With Beta-Carotene, Vitamin A Palmitate Added), Pastry Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vanilla Extract (Water, Propylene Glycol, Alcohol and Vanillin).

CONTAINS: Wheat, Soy, Eggs, Milk and Peanuts

 

PEANUT BUTTER CUP PIE WITH REESES ® PEANUT BUTTER CUPS


INGREDIENTS: Ultra Non-Dairy Whipped Topping (Water, Partially Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup, Sugar. Contains Less Than 2% of the Following: Sodium Caseinate (A Milk Derivative), Artificial Flavor, Dextrose, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Guar Gum, Colored With Beta-Carotene), Chocolate Cookie Crumb Crust(Enriched Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil Shortening (Hydrogenated Soybean and or Cottonseed Oils), Cocoa Processed with Alkali, High Fructose Corn Syrup, Corn Flour, Salt, Dextrose, Sodium Bicarbonate, Soy Lecithin), Whole Eggs, Sugar, Butter (Cream, Water, Salt), Margarine(Partially Hydrogenated and Fully Refined Soybean Oil, Water, Salt, Mono and Diglycerides, and Lecithin, Sodium Benzoate Added to Help Preserve Freshness, Artificially Flavored, Artificially Colored with Beta-Carotene, Vitamin A Palmitate Added.), Candies, Reese’s Peanut Butter Cups, Peanut Butter (Dry Roasted Peanuts, Dextrose, Hydrogenated Rapeseed and Cottonseed Oil and Salt), Vanilla Extract (Water, Propylene Glycol, Alcohol and Vanilla).

 

Key Lime


INGREDIENTS: Sweetened Condensed Milk, Ultra Non-Dairy Whipped Topping (Water, Partially Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup Sugar, Contains Less Than 2% of the Following: Sodium Caseinate (A Milk Derivative), Artificial Flavor, Dextrose, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Guar Gum, Colored With Beta-Carotene), Graham Crumb Crust(Enriched Flour[Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], High Fructose Corn Syrup, Whole Wheat/Graham Flour, Vegetable Oil Shortening[Hydrogenated Soybean and/or Cottonseed Oils], Sodium Bicarbonate, Salt, Honey), Lime Juice, Margarine (Partially Hydrogenated and Fully Refined Soybean Oil, Water, Salt, Mono and Diglycerides, and Lecithin. Sodium Benzoate Added to Help Preserve Freshness, Artificially Flavored, Artificially Colored With Beta-Carotene, Vitamin A Palmitate Added.),Sugar, Pastry Flour(Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Color(Water, Yellow 5 and 6, Blue 1, Citric Acid and Sodium Benzoate [Preservatives]).

CONTAINS: Milk, Soy, Wheat

 

 

PUMPKIN



Ingredients:

Milk (grade A milk and vitamin 3D), pumpkin pie mix, canned, sugar, flour (bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid), shortening, all vegetable ( partially hydrogenated soybean & cottonseed), whole eggs, water, pastry flour, (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, cinnamon, ground pumpkin pie spice (cinnamon, allspice ginger, imitation mace, and cloves)

Contains: wheat, soy, milk & eggs

 APPLE

INGREDIENTS: Apples (Frozen Sliced), Water, Sugar, Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening All Vegetable (Partially Hydrogenated Soybean & Cottonseed), Pastry Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cornstarch, Salt, Ground Cinnamon.

CONTAINS: Wheat & Soy

 

PEACH

INGREDIENTS: Peaches (Ascorbic Acid, Citric Acid and Malic Acid To Promote Color Retention), Water, Sugar, Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), All Vegetable Shortening (Partially Hydrogenated Soybean & Cottonseed), Cornstarch, Pastry Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Almond Flavoring (Water, Propylene Glycol, Xanthan Gum, Essential Oils, Benzoate of Soda as Preservative) Ground Cinnamon.

CONTAINS: Wheat, Soy & Tree Nuts

 

STRAWBERRY-RHUBARB

 

CHERRY

 

PECAN


INGREDIENTS: Corn Glucose Syrup Low Conversion, Sugar, Whole Eggs, Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening All Vegetable (Partially Hydrogenated Soybean & Cottonseed), Nuts, Dried Pecans, Margarine(Partially Hydrogenated and Fully Refined Soybean Oil, Water, Salt, Mono and Diglycerides, and Lecithin, Sodium Benzoate Added to Help Preserve Freshness, Artificially Colored With Beat –Carotene, Vitamin A Palmitate Added), Water, Pastry Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vanilla Extract ( Water, Propylene Glycol, Alcohol and Vanillin), Salt.

CONTAINS: Eggs, Nuts, Soy, Wheat

 



Fruit of the Forest


INGREDIENTS: Water, Sugar, Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), All Vegetable Shortening (Partially Hydrogenated Soybean & Cottonseed), Strawberries, Rhubarb, Raspberries (Frozen, Red, Sweetened), Blackberries (Frozen, Unsweetened), Apples (Frozen, Sliced), Pastry Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cornstarch, Salt.